$18.00
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Warm up with our rich and comforting French Onion Soup, made with deeply caramelized onions, red wine, sherry, and Summerfield Farms beef broth for incredible depth of flavor. Crafted by the chefs at 1618 On Location, this chef-inspired classic is ready to heat and serve—perfect topped with crusty bread and melted Gruyère for an elevated dining experience.
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